The perfect antidote to a cold dark January night is a Burns Supper.
Join us at Findlays on Thursday 25th of January at 7pm to celebrate Scotland’s national dish taking centre stage as the words of burns well-kent poems, after being piped in, the address to the Haggis is ceremonially recounted for all to hear.
Entertainment will be supplied by our piper Tommy Couper along with Captain Howe addressing the haggis in ceremonious style and Burns MC Brian Goldie will be keeping us entertained with poems, songs and a mortal memory of Robert Burns.
All this along with a hearty three course meal for £34.95pp. Oh and good old Bring Your Own Bottle………… email us firstname.lastname@example.org to book.
(We do charge a small corkage fee of £2.50 per person)
Thursday 25th January, arrival 7.00-7.15pm:
Locally Sourced Haggis, neeps and tatties
Homemade rich steak pie served with seasonal vegetables
Homemade Scottish Shortbread
(Vegetarian options available)
Wee, sleekit, cowrin, tim’rous beastie, O, what a panic’s in thy breastie!
Thou need na start awa sae hasty, Wi’ bickering brattle!
I wad be laith to rin an’ chase thee, Wi’ murdering pattle!
To book, please email us email@example.com, limited spaces
Please note, we do require a deposit of £10.00 to confirm your place. This can be paid either by bank transfer or by popping into Findlays.